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Roasted Sweet Potatoes

Cuisine
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 45 mins Rest Time: 5 mins Total Time: 1 hr 5 mins
Servings 4
Description

Roasted Sweet Potatoes are a simple yet flavorful side dish that pairs well with any meal. The sweet potatoes are tossed with olive oil, Melvins Herbal Seasoning, salt, and pepper, then roasted to perfection until tender and slightly browned. This recipe brings out the natural sweetness of the potatoes while adding a hint of herbal notes, making it a delicious and healthy option for any occasion.

Ingredients
  • 4 large sweet potatoes, peeled and cut into wedges
  • 2 tablespoons olive oil
  • 2 teaspoons Melvins Herbal Seasoning
  • Salt and pepper to taste
Instructions
    Preheat oven:
  1. Preheat oven to 400°F (200°C).
    2. Prepare sweet potatoes:
  2. Place the sweet potato wedges in a large bowl. Drizzle with olive oil and toss to coat.
    3. Season:
  3. Sprinkle with Melvins Herbal Seasoning, salt, and pepper. Toss to coat evenly.
    4. Roast:
  4. Arrange the seasoned sweet potatoes on a baking sheet lined with parchment paper. Roast for 45-50 minutes, or until tender and slightly browned.
    5. Serve:
  5. Serve immediately while hot.
Keywords: Roasted sweet potatoes, side dish, Melvins Herbal Seasoning, healthy recipes, vegetarian, vegan, gluten-free, easy side dish, roasted vegetables, sweet potatoes, simple recipes
Read it online: https://seasonings.melvinstea.com/recipe/roasted-sweet-potatoes/